Apple Traybake
A soft vanilla sponge topped with fresh apple chunks and an apricot glaze. This makes for a lovely light cake perfect for an afternoon treat or as a dessert with cream or custard.
£10.15
Ingredients: Sponge Cake: WHEAT Flour (GLUTEN) sugar, vegetable oil, starch, WHEY powder (MILK), , salt, EGG, natural flavours, E450, E500, E477, E471 Bramley Apple Filling: Bramley apple, sugar, starch, dextrose, E223, E330, Apricot Jelly: Glucose, water, Pectin, carrageenan, citric acid, Natural flavour, Colour E100
