Vegetarian Sandwich Platter

INGREDIENTS:

Egg Mayonnaise & Cress - Egg Mayo (Egg (Boiled) 74%, Rapeseed Oil, Water, Pasteurised Egg Yolk, Sugar, Salt, Thickener (Modified Starch), Spirit Vinegar, Acidity Regulators (Acetic Acid, Potassium Lactate), Stabilisers (Guar Gum, Xanthan Gum), Flavourings, Preservative (Potassium Sorbate), Colour (Beta Carotene)), Cress

Humous & Salad - Tomato, Humous (Cooked Chickpeas (51%) (Water, Chickpeas), Water, Tahini SESAME Seed Paste (13%), Rapeseed Oil, Concentrated Lemon Juice, Salt, Garlic), Cucumber, Spinach, Vegan Spread (Water, Plant Oils (Rapeseed, Sustainable Palm, Sunflower 1%, Linseed), Salt 1.3%, Plant Based Emulsifier (Lecithin, Mono- and Diglycerides of Fatty Acids), Natural Flavourings, Vinegar, Vitamin A), Salt

Roasted Veg & Basil Dressing - Mediterranean Vegetable (Yellow Pepper, Red Pepper, Red Onion, Aubergine, Courgette, Olive Oil), Vegan Mayo (rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified maize starch, natural flavouring (contains MUSTARD), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract)), Basil, Lemon

Mature Cheddar Cheese & Pickle - Cheese (MILK), Pickle (Vegetables in variable proportions (52%) (Carrot, Rutabaga, Onion, Cauliflower), Sugar, BARLEY Malt Vinegar, Water, Spirit Vinegar, Tomato Purée, Date Paste (Dates, Rice Flour), Salt, Apple Pulp, Modified Maize Starch, Colour (Sulphite Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted BARLEY Malt Extract), Herb and Spice Extracts) (SULPHITES), Buttery Spread (Water, Rapeseed Oil, Palm Oil, Reconstituted BUTTERMILK(3%), Salt (1.5%), Emulsifier (Mono and Di Glyceride of Fatty Acids), Preservative (Potassium Sorbate). Acidity Regulator (Lactic Acid), Vitamin A & D, Colour (Beta Carotene), Flavouring. Flavouring - Natural, Colour - Natural)

White Bread - Wheat Flour (with Calcium, Niacin, Iron, Thiamin), Water, Yeast, Shortening (Vegetable Oil (Sustainable Palm Oil & Palm Stearin, Rapeseed oil)), Salt, Bread Improver (Sustainable Palm Stearin, Emulsifier: E472e. Rapeseed Oil, Flour Treatment Agent (E300), Enzyme (Wheat)

Wholemeal Bread - Wholemeal Flour (Gluten), Water, Yeast, Shortening (Vegetable Oil (Sustainable Palm Oil & Palm Stearin, Rapeseed oil)), Salt, Bread Improver (Sustainable Palm Stearin, Emulsifier: E472e. Rapeseed Oil, Flour Treatment Agent (E300), Enzyme (Wheat)