Large Gypsy Tart
Our famous traditional sweet treat made from evaporated milk and brown sugar. We have been baking our handmade small batch Gypsy Tart for many years. Take a trip down memory lane with this nostalgic treat.
Pastry Flour (WHEAT Flour, Maize Flour), Sugar, Evaporated MILK (Whole MILK, Stabiliser (Sodium Phosphates), Vitamin D, Minimum 9% MILK Fat, 22% MILK Solids Not Fat), Margarine (Vegetable Oil (Sustainable Palm, Rapeseed), Water, Salt (2.0%), Emulsifier (E475), Flavourings, Colour (E100, E160b)), Caster Sugar, Water
|Typical Values||Per 100g|
|Total Sugars (g)||34.51|
Only logged in customers who have purchased this product may leave a review.